Thursday, June 30, 2016

Episode #74 - Aboard & Ashore: Food, Glorious Food!

Welcome to episode #74!

Hey cruisers we are back with jam-packed show of cruising goodness made just for you! In this new show we share with you some of our favorite food discoveries in Seattle, Ketchikan, Juneau, Skagway and Victoria. We found some new places, and revisited some favorites from past trips. Do you have a favorite spot to eat at these port stops? We would love to hear about them. Also on this show, we have an interview with the hotel Maitre D' ofthe Ruby Princess, Silvio Zampieri. He oversees all the restaurants and the waitstaff, with energy and passion and a hilarious sense of humor.  He is a wonderful host who cares about the guests and their experience while aboard. We appreciate him and thank him for taking such good care of us and our family on this cruise!

Also on this show, we have cruise news, theme cruise of the week and our Amazon purchase of the week!

Finally, please continue to share us with your family and friends - it really helps to expand and grow our show through word of mouth and the various social media outlets we use. We appreciate you - you are the best!

Happy Cruising!

Tommy & Scott 

P.S. You can always support us by using our Amazon link: Click Here To Visit Also visit The Cruise Dudes Amazon Associates Store for your cruise gifts! THANK YOU!

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